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Are you an owner, manager, operator or other decision maker in the restaurant, lodging or foodservice industry? All of the resources and vendors you need to run your business are all in one place for one day only.
Tickets for this event are available at the door for $15\person.
This is a closed show.
Vendors who are not exhibiting at the show may not attend.
Tuesday, March 27, 2018.
Restaurateurs of the Year: Todd Maurer and Jed Weiss, King Eider's Pub, Damariscotta, ME.
Chef of the Year, Lifetime Achievement Award and Allied Member of the Year award winners to be announced soon!
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